Appetizers
PICKLED VEGETABLES
$20
$20
Seasonal mixed pickled vegetables
(vegan)
EGGPLANT IKRA
$28
$28
served with pumpernickel bread
Red bell peppers, espelette peppers, garlic, extra virgin olive oil
(vegan)
DUCK CONFIT BLINCHIK
$30
$30
Cherry tomatoes, lingonberry, frisée, Greek yogurt
ESCARGOT À LA BOURGUIGNONNE
$32
$32
served with pumpernickel bread
Cremini mushrooms, garlic-herb butter
Soups and Salads
RTR SALAD
$26
$26
add chicken or salmon $12
Mesclun, cucumbers, Peruvian pearl peppers, cherry tomatoes, beets, carrots, squash
(vegan)
OLIVIER SALAD
$32
$32
Smoked salmon, eggs, carrots, peas, pickles, apples, potatoes, mustard mayonnaise
RTR BORSCHT
$29
$29
served with a braised beef pirozhok or boiled potato and sour cream
Pickled red beets, seasonal vegetables, dill, short rib and bacon broth
FRESH CABBAGE SOUP
$29
$29
Green cabbage, sweet bell peppers, potatoes
(vegan)
VZVAR ONION SOUP
$29
$29
Sherry, veal stock, Gruyère, Parmesan, pumpernickel croutons
Cured and Smoked
GRAVLAX
$34
$34
Butterfly pea flower-cured salmon, beets, mustard greens, dill, potato blini, sour cream
HERRING TASTING
$34
$34
served with pumpernickel bread
Sour cream & dill | Apples, red beets, sour cream | Shaved shallots, mixed potatoes, extra virgin olive oil
SMOKED BEEF LOIN AND SALO
$30
$30
served with pumpernickel bread
Sweet pork coppa, cured pork fat, smoked duck breast
House Made Dumplings
PIROZHKI
$29
$29
Chicken, lamb, beef, sour cream
PELMENI
$34
$34
Beef, shallots, mushrooms, peas, dill, sour cream
POTATO VARENIKI
$36
$36
Onions, potatoes, dill butter, sour cream
(vegetarian)
Entrées
AVOCADO TOAST
$32
$32
add an egg $2
Radishes, pickled red onions, beet hummus, sourdough bread
(vegan)
EGGPLANT À LA RUSSE
$36
$36
Béchamel, Parmesan, breadcrumbs
(vegetarian)
WILD MUSHROOM STROGANOFF
$40
$40
Egg noodles, black truffle cream sauce
(vegetarian)
BOUEF À LA STROGANOFF
$49
$49
Egg noodles, black truffle cream sauce
KULEBYAKA
$57
$57
Pastry wrapped salmon, chopped eggs, onions, mushrooms, wild rice & orzo pilaf, dill beurre blanc
CÔTELETTE À LA KIEV
$49
$49
Herb butter-stuffed breaded chicken breast, seasonal vegetables, garlic Yukon mashed potatoes, mushroom sauce
PAN-SEARED SCALLOPS
$56
$56
Balsamic ratatouille, parsnip purée
CRISPY BUTTERMILK CHICKEN SANDWICH
$36
$36
served with garlic-herb potato fries
Lettuce, tomato, caramelized onions, dill pickles, gremolata, ciabatta, sweet & spicy sauce
RTR BURGER
$36
$36
served with garlic-herb potato fries
8oz. wagyu and short rib burger, balsamic caramelized onions, brioche bun
Lunch is served Monday–Friday, 11 am–4 pm
