CAVIAR TASTING
Hackleback and Paddlefish caviar on blini

CURRIED CHICKEN SALAD

PAN SEARED TUNA
Watercress, cucumbers

SMOKED SCOTTISH SALMON
Chive cream cheese, cucumbers

SUNDRIED TOMATO & ARTICHOKE
Red pepper, goat cheese

SMOKED STURGEON
Chive, sour cream

TURKEY CROQUE MONSIEUR

ROQUEFORT BLUE CHEESE

FLAT IRON STEAK
Frisée and tomato

LIVERWURST & ONION

CHOCOLATE PYRAMID

MUSHROOM MERINGUE

Choice of:
SORBET or ICE CREAM