Viennoiserie

MIXED BASKET

$20
$20

Croissant, pain au chocolat, blueberry muffin, pain aux amandes, apple turnover

BLUEBERRY DANISH

$9
$9

PAIN AUX AMANDES

$9
$9

PAIN AU CHOCOLAT

$9
$9

CROISSANT

$9
$9

BLUEBERRY MUFFIN

$9
$9

APPLE TURNOVER

$9
$9

Specials

BLACK TRUFFLE QUICHE

$28
$28

Maitake & trumpet mushrooms, leeks, potatoes, Gruyère cheese

FRENCH TOAST À LA FLEUR D’ORANGER

$28
$28

Seasonal berries, orange blossom custard, caramelized brioche, crème fraîche, maple syrup

RUSSIAN KEFIR PANCAKES

$28
$28

served with maple syrup or honey

any combination of the following:

Chocolate chip, blueberry, or candied pecans

AVOCADO TOAST

$28
$28

add an egg $2

Radishes, pickled red onion, beet hummus, sourdough bread

(vegan)

EGGS BENEDICT

$33
$33

choice of smoked salmon or bacon

Garlic sautéed spinach, capers, English muffin, hollandaise sauce

CZAR’S EGGS

$35
$35

Two eggs soft boiled, Hackleback caviar, blini, traditional accompaniments

RTR CAVIAR OMELETTE

$42
$42

served with choice of white or wheat bread

Hackleback caviar, spinach, onions, fine herbs, Rösti potatoes, sour cream

TWO EGGS

$24
$24

served with choice of white or wheat bread

Preparation of your choice, bacon or turkey sausage, Rösti potatoes

Cured and Smoked

GRAVLAX

$34
$34

Butterfly pea flower-cured salmon, beets, mustard greens, dill, potato blini, sour cream

HERRING TASTING

$34
$34

served with pumpernickel bread

Sour cream & dill | Apples, red beets, sour cream | Shaved shallots, mixed potatoes, extra virgin olive oil

Soups and Salads

RTR SALAD

$26
$26

add chicken or salmon $12

Mesclun, cucumbers, Peruvian pearl peppers, cherry tomatoes, beets, carrots, squash

(vegan)

RTR BORSCHT

$29
$29

served with a braised beef pirozhok or boiled potato and sour cream

Pickled red beets, seasonal vegetables, dill, short rib and bacon broth

CABBAGE SOUP

$29
$29

Green cabbage, sweet bell peppers, potatoes

(vegan)

VZVAR ONION SOUP

$29
$29

Sherry, veal stock, Gruyère, Parmesan, pumpernickel croutons

Entrées

EGGPLANT À LA RUSSE

$36
$36

Béchamel, Parmesan, breadcrumbs

(vegetarian)

WILD MUSHROOM STROGANOFF

$40
$40

Egg noodles, black truffle cream sauce

(vegetarian)

BOUEF À LA STROGANOFF

$49
$49

Egg noodles, black truffle cream sauce

KULEBYAKA

$57
$57

Pastry wrapped salmon, chopped eggs, onions, mushrooms, wild rice & orzo pilaf, beurre blanc

CÔTELETTE À LA KIEV

$49
$49

Herb butter-stuffed breaded chicken breast, seasonal vegetables, garlic Yukon mashed potatoes, mushroom sauce

CRISPY BUTTERMILK CHICKEN SANDWICH

$36
$36

served with garlic-herb potato fries
Lettuce, tomato, caramelized onions, dill pickles, gremolata, ciabatta, sweet and spicy sauce

RTR BURGER

$36
$36

served with garlic-herb potato fries
8oz. wagyu & short rib burger, balsamic caramelized onions, brioche bun

Sides

TOAST

$4
$4

BACON

$12
$12

KIELBASA

$12
$12

Brunch is served Saturdays and Sundays, 11 am–4 pm